Skirt Steak

Skirt steak, restaurant grade. A flavorful cut, bold and beefy.
Prep Tip: Comes from the plate. We recommend soaking in ice water in the fridge for at least 3 hours, changing the water at least once.
Best for: Grill, Pan-Sear.

$47.99 / lb · 1 to 2 steaks per pack.